Mini Loaded Potato Skins Recipe_La Preferida.Creamy Queso (Mexican Cheese) Dip Appetizer Recipe _ La Preferida.Turkey-Stuffed Poblano Peppers Appetizer Recipe _ La Preferida.For a special dip, mix with La Preferida Thick n’ Chunky Salsa or La Preferida Pico de Gallo.Add to creamy soups, chili, and macaroni.Use as a topping for nachos, baked potatoes, potato skins, and veggies.To Serve: May be spooned directly from the can without heating or heat in a slow cooker. For a lighter sauce, just add water or milk and serve. Heat on medium for 2 minutes, stirring consistently. Our cheddar cheese sauce in a can is made with BPA-free lining.
How to make a cheese sauce using block cheese mac#
Try as a topping for baked potatoes or as a base for velvety mac and cheese. Mix our creamy canned cheddar cheese sauce with your favorite salsa and drizzle over stuffed bell peppers, tacos, or tostadas for an extra flavor.
Indulge in your favorite decadent treat without the guilt. Or pop into the microwave for 1 minute, stir and repeat until heated through.
Pour into saucepan and heat over medium heat for 2 minutes, stirring occasionally. Pairs perfectly with jalapeños, tomatoes, and diced green chiles for a spicy dip or pour over your favorite chips. Our creamy Cheddar Cheese Sauce is a party-planning dream.
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